Hope you were all able to visit us last week for our biggest market so far!
I know that I've enjoyed Haddock, Burgers, Boneless Chicken Thighs, Corn, Tomatoes, Coffee,
Cheese, Mushroom Ravioli, and barbecue sauce direct from our vendors since last Wednesday.
(I'm sure I'm forgetting something)
Chef Mike's New Cookbook is ready and he will be doing a signing during the whole market this week.
I saw that Farmer Dave's is picking peaches already. Not confirmed that we'll see them yet, but hopes
The most common phrase I heard last Wednesday was, "I should have brought a cooler!"
If you are going to the barbecue, don't get left out. Bring a cooler so you can still take the
items you want home with you. The market also closes before the barbecue ends so don't
wait. Come early and enjoy it all.
Here are the vendors that will be coming this Wednesday from 4:00 to 7:00
at Ipswich River Park:
Shady Pine Farm
Foxboro Cheese Co.
Pour Man's Coffee
Chef Mike's Barbecue Sauce
Salem Street Beadery
and 2 new vendors
Terrapin Blown Glass
Tell all your friends and neighbors and we always like to meet you if you stop by
the Farmer's Market Tent.
Ken & Margie